Whole cuts | Charcuterie-Hereford

Special

Cured Guanciale, with Pepper
Price£15.00
Pork Leg Pastrami, Hot Smoked
Price£6.50
Finest

Beef Fillet, Air Dried
Price£15.00
Finest

Mangalitsa Neck Loin
Price£20.00
Best Seller

Pork Skilandis Oak, Cold Smoked
Out of stock
Pork Belly, Cold Smoked
Price£6.00
New In

Pork chuck, Hot Smoked
Price£6.50
Parma Style Pork Ham, Cold Smoked
Price£6.50
Pork Fillet, Dried
Out of stock
pre-order only

Pork Loin Cured with Garlic, Herbs & Spices
Price£12.00
Pork Fillet, Dried with Herbs
Price£6.50
Pork Tenderloin , Extra Cold Smoked
Price£6.50
(Salo) Pork , Cold Smoked
Out of stock
Pork Lardo, Cold Smoked
Price£5.00
Pork Loin with Skin, Cold Smoked
Price£20.00
Pork Loin, Lightly Cold Smoked
Price£6.50
Best Seller

Pork Neck Loin, Extra Cold Smoked
Regular Price£6.50Sale Price£5.50
Pork Steak, Cold Smoked with Herbs
Price£14.00