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Venison sausage with green pepper
  • Venison sausage with green pepper

    £12.00Price

    Cold smoked, the highest type. weight~180 g

    Ingredients: venison 48%, pork, pork fat, beef, salt, acidity regulator glucone-delta-lactone, flavorings, spices, antioxidant sodium ascorbate, sugar, green pepper 0.8%, preservative sodium nitrite.

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